Pork Adobo

3lb pork butt
1/2 c vinegar
1/4 c soy sauce
3 cloves garlic, chopped
1/4 tsp salt
1/4 tsp peppercorns, crushed
1 bay leaf

Cut pork into 1 1/2 inch pieces. In a saucepan, combine all ingredients. Let stand for 1 to 3 hours. Bring to a boil. Cover, lower heat, and simmer for 45 minutes (30 minutes chicken). Remove cover and simmer 15 more minutes or until liquid evaporates and pork is lightly browned. Serve with rice.